RecipeBookRecipeBook

Alu Matar Ki Sabzi

Copy Icon
Twitter Icon
Alu Matar Ki Sabzi

Description

Cooking Time

Preparation Time :10 Min

Cook Time : 10 Min

Total Time : 20 Min

Ingredients

Serves : 2
  • 4 nos boiled potatoes
  • 1 cups boiled matar
  • 2 tbsp oil
  • 1 tsp mustard seed
  • 1/4 pinch asafoetida
  • 1/2 cups onion puri
  • 1 cups tomato puri
  • 1 tbsp red chilli powder
  • 1/2 tsp turmeric powder
  • 1 tsp garam masala
  • 1 tsp salt

Directions

  • Take pan
  • Heat oil in it
  • Add mustard seeds asafoetida.
  • Add onion and tomato puri
  • Saute untill it removes oil from edged of pan
  • Add red chilli turmeric powder and garam masala saute it again for 2 minutes.
  • Add water 1/2cup
  • Mix well add boiled potato and matar
  • Add salt and boil for 3 minutes
  • Garnish with coriander leaves.
  • Serve hot .
Rohini Rathi

Rohini Rathi

Follow

#Tags

Potato Dinner Party Brunch Weeknight Savory Easy Quick Beginner Cook less than 30 Mins Stove Top For 1 Or 2 Served Hot Gravy Side dishes Dinner Breakfast Vegetarian